Shangri-La

Pale Lager

Shangri-La is a pale lager pours golden in color with a fluffy white head. Delicate aromas of white wine, passionfruit & gooseberries balance out a soft malty body. It is brewed using Marris Otter malts and hopped using Nelson Sauvin and Hallertau Blanc hops. After the boil it rests in our copper coolship for 1 hour and is then transferred over our baudelot cooler. ShangriLa undergoes a cool open fermentation using a classic German lager yeast. It is cellared for several months prior to packaging.

Alc./Vol.: 5.6%