OEC Brewing

Open Fermented Ales & Lager – Oxford, CT USA

Beers

All our beers are unfilitered, unpasteurized, open fermented & pass through our copper coolship.

  • Aether

    Aether

    6.0% abv. – Dry Hopped Sour Ale – Æther is a pale ale brewed with wheat malt & oats fermented with our special wild yeasts. It is very lightly hopped during the boil and then dry hopped right after the primary fermentation. The dry hopping slows down the activity of the souring bacteria resulting in…

  • Albus

    Albus

    4.7% abv -Sour Witbier … Historic interpretation of a white ale brewed with ginger root, chamomile and lemon balm. Mixed fermentation with saccharomyces and lactobaccilus.

  • Antioch

    Antioch

    8.0% abv – Flemish Style Red Ale … Antioch is a blend of ales lying somewhere between the Flemish Red & Oud Bruin styles. Historically it would have been referred to as a “provision beer”, meaning it was stored and aged to allow the flavor to develop.

  • Anytime Lager

    Anytime Lager

    4.2%  abv – Lager …  Just enough hop and fermentation character without dominating. Soft malt body. A crushable beer for now, for later, for anytime.

  • Aura

    Aura

    Aura pours light gold in color with a small white head. The barrel aging brings out fruity notes reminscent of tangerines & nectarines. A dry finish with a refreshing acidity gives Aura a beautiful balance.

  • Baudelot Blanche

    Baudelot Blanche

    5.2% abv – Sour White Ale … Baudelot Blanche is our foeder aged sour witbier brewed with traditional Belgian pilsener and locally grown wheat malt from Thrall Family Farms. After maturing in our oak foeder for 5 months it develops a beautifully refreshing acidity to go alongside the citrusy spice character from the bitter orange…

  • Carneia

    Carneia

    12.5%  abv – Bourbon Barrel Aged Ale … Bold, rich, deep. Dried fruit and whiskey notes ensure you that you are drinking one of our most intense clean beers.

  • Carneia

    Carneia

    Blend of Barley Wine & Quad matured in Bourbon & Whiskey Barrels – 12.0% abv … ark & rich, Carneia is full of intense flavors & aromas from the spirit barrels.

  • Coolship Lager

    Coolship Lager

    5.2% abv – Czech Style Blonde Lager … Aromas of European hops with a pleasant fermentation character, simultaneously complex and extremely drinkable.

  • Coolship Lager Amber Smoke

    Coolship Lager Amber Smoke

    5.4% abv. – Smoked Amber Lager … Soft caramel, luscious body with a subtle, yet growing smokey finish.

  • Coolship Lager Anniversary

    Coolship Lager Anniversary

    Dry Hopped Czech Style Blonde Lager – 5.0% abv … This special anniversary edition is brewed exclusively using Czech hops. A touch less malty than the regular Coolship and a dry hopping with Czech Saaz Shine & Bohemie give this version its unique crisp & hoppy character.

  • Coolship Lager Black

    Coolship Lager Black

    5.4%  abv. – Czech Style Dark Lager …  Pours black in color with a reddish hue and a fluffy off white head. Notes of dark chocolate & roast balanced by a nice herbal hoppiness.

  • Coolship Lager Gold Smoke

    Coolship Lager Gold Smoke

    Smoked Golden Lager – 4.5% abv … Our Coolship Lager Gold Smoke pours a beautiful bright gold in color with a fluffy white head. A good portion of beechwood smoked malt alongside pilsner & a touch of vienna allow Gold Smoke to live up to its name.

  • Curuba "Mexican Style" IPA

    Curuba “Mexican Style” IPA

    “Mexican Style” IPA – 6.2% abv … Additions of pink guava & passionfruit during open fermentation and a dry hopping prior to packaging give it a burst of tropical fruit character with a delightfully soft hoppy body.

  • Dapple

    Dapple

    4.2%  abv – English Dark Mild Ale …  Bitter sweet cocoa, soft hops, fluffy body, extremely drinkable

  • Double Vision

    Double Vision

    Double IPA – 8.2% abv … Double Vision is our coolshipped & open fermented Double IPA brewed with locally grown malt from the Northeast. Dry hop, coolship & kettle additions with 3 of our favorite hop varieties load Double Vision with big notes of citrus & tropical fruit and just a touch of pine.

  • Emerald Dragon Weizen

    Emerald Dragon Weizen

    Hefeweizen With Lemongrass & Elderflowers – 5.5% abv … The classic banana & clove esters from the hefeweizen interact beautifully with the lemongrass & elderflowers to create a refreshing beer that will help tame even the spiciest of dishes.

  • Esgaroth

    Esgaroth

    14% abv – Still Barley Wine … Cúvee de Esgaroth is a blend of barrel aged barley wines aged on quince juice blended with E. Dupont ice cidre. This blend comes in a corked bar top bottle so you can enjoy the liquid over the time.

  • Evenstar

    Evenstar

    Sour Quad – 11.0% … Evenstar is a special blend of our Belgian-style Quad soured in Cabernet Sauvignon and bourbon barrels. It pours a deep mahogany in color with a subtle off white head.

  • Exilis

    Exilis

    4.0% abv – Berliner Weisse … Exilis is our Berliner Style Weisse is brewed using a traditional 3 part decoction using the thin part of the mash in each decoction. The hops are added and boiled during the decoction process. Unboiled, the beer then sits in the coolship overnight. The next day it is transferred…

  • Exilis With Raspberries

    Exilis With Raspberries

    Berliner Weisse w/ Raspberries – 4.0% abv … Exilis With Raspberries pours pink in color with a white head that recedes quickly. Evervescent with with a champagney like character and fruity notes from the raspberries make it incredibly refreshing.

  • Experimentalis with Limes & Raspberries

    Experimentalis with Limes & Raspberries

    5.8% abv. – Fruited Sour Ale … This version of Experimentalis with Limes & Raspberries is a blend of 2 year old ales matured in Gandona Vineyards Cabernet Sauvignon (St. Helena, CA) & Matthiasson Vineyards Merlot (Napa, CA) barrels on our greenhouse limes and raspberries.

  • Experimentalis With Meyer Lemons

    Experimentalis With Meyer Lemons

    Sour Ale Aged On Meyer Lemons – 5.6% abv … This single barrel version of Experimentalis With Meyer Lemons was aged on our home grown greenhouse meyer lemons in a Kalina Hungarian oak barrel for 1 year.

  • Experimentalis With Peaches "Blend #4"

    Experimentalis With Peaches “Blend #4”

    Golden Sour Ale matured on Peaches – 6.0% abv … This version of Experimentalis With Peaches is a two year old single barrel ale matured on our garden peaches in a Dashe Cellars Syrah barrel from Alameda, CA.

  • First Class

    First Class

    4.5%  abv – Belgian style Xtra Hoppy Ale …  Zesty esters, bright hops, perfectly balanced with a stern malt base. Complex and crushable.

  • Fred's Roggenbier

    Fred’s Roggenbier

    5.4%  abv – Roggenbier (Rye Lager) … Caramel balanced by a rye spice pop, earthy hop note and clean finish

  • Fritz Walrus Edel Weisse

    Fritz Walrus Edel Weisse

    Hefeweizen – 5.5% abv … Pours a deep gold in color with a fluffy white head. Classical notes of banana & clove are balanced by a refreshing citrusy character from the American hops. A creamy soft texture from the wheat makes this beer a delight to drink.

  • Galaxia IPA

    Galaxia IPA

    Coolshipped & Open Fermented IPA – 6.5% abv … Dry hop, coolship & kettle additions with Australian & New Zealand hops give Galaxia a burst of citrus, passionfruit & berries with a touch of tropical lime in the finish.

  • Gorgoroth

    Gorgoroth

    16.66% abv. – Still Oxidixed Barley Wine … A still blend of 3 year old barley wine style ales, matured & oxidized in a 5 year old beer spirit (whisky) barrel.

  • Gorgoroth Bourbon Barrel Blend

    Gorgoroth Bourbon Barrel Blend

    16.66% abv – Still Barley Wine … a still blend of 3 year old barley wine style ales, matured & oxidized in a 5 year old beer spirit (whisky) barrel.